Butter and cream cheese are used to create the flaky cookie that holds a sweet cherry and almond filling in this tasty treat. Photo by Sue Doeden
Got cookies? Czech.
My dad's sister made the best kolacky in the world. That's what I've always thought. I never did have the opportunity to watch my Aunt Elinor make the fist-size, eat-out-of-hand coffee cakes, but when we had dinner at her house, I couldn't help waiting with anticipation for the minute my aunt would walk into the dining room carrying a large plate of her homemade kolacky.
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