Clementine Granita can shake up a brunch or be the perfect ending to a heavy holiday meal. Photo by Sue Doeden
Oh, my darlin' clementine
I caught a glimpse of myself in my rearview mirror the other morning and saw that I was laughing. It wasn't brought on by something I heard on the radio. I was chuckling at my crazy self as I drove 10 miles to the grocery store in town. It was 8 o'clock in the morning and the thermometer at my house read 2 below zero. All I needed: clementines. You see, I wanted to make granita.
Get the full story
Subscribe or Log In
Are you a newspaper subscriber but you don't have a Digital Access account yet? Activate your account.
You will need your subscription account number and phone number. Not sure if you have an account? Email us or call 320-214-4364 and we can help you.