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West Central Tribune
Shot in the wilds of rural Minnesota … an alligator
Two Dassel men arrested, face drug and possession of stolen property charges
Park Rapids man killed in semi-pickup crash on U.S. Highway 71
Traveler from Liberia is first Ebola patient diagnosed in U.S.
A safe place for sexually exploited girls
MLB Playoffs: Perez a Royal hero
NBA: Bryant on Lakers: ‘Our mission is just to get better’
The Insider: 2014 Willmar Hockey Association registration is online
Cross Country: Freetly wins again in Montevideo
Boys Soccer: Tigers bite Cards in OT
Video: Jude's Gentle Giants - Belgrade man features his real-life Percheron horses in coming-of-age novel
Joan Rivers, queen of acid put-downs, dies at age 81
Kosak of Olivia receives Guard honor
Janet H. Hanson
Clarence N. Alsaker
Lula Edna Fox
Bui — Johnson
Caldwell — Gustafson
Lund — Willenbring
Tonsfeldt — Burks
Rosenquist — Barber
Cartoon by Tom Stiglich
Letter: Why City of Willmar employees seek a union?
Letter: Be fair about negative ads
Midwest Opinion: Salute your Constitution
Midwest Opinion: Unofficially, summer is still with us.
May 29, 2012
All About Food blog: Roasted honey-glazed rhubarb recipe
May 29, 2012 - 8:37am
May 21, 2012
Spoonriver Cookbook's Rhubarb Cake: Example of love in the kitchen
When you're on the phone with Brenda Langton, owner of Spoonriver restaurant in Minneapolis, you can hear the smile in her voice; you can sense...
May 21, 2012 - 12:00am
April 23, 2012
Scones made with a baker's gentle touch
I watched intently as Katie Novotny, owner of St. Paul Classic Cookie Co., dumped dry ingredients into a large metal mixing bowl. She used a...
April 23, 2012 - 12:00am
June 6, 2011
Stalking rhubarb: A dreamy dessert just in time for summer
How many rhubarb pies, cobblers and crisps can a person eat? At my house, it would be quite a lot, actually. How can anyone get enough of those...
June 6, 2011 - 12:00am
May 31, 2010
I'm all aflutter for rhubarb
I've baked and cooked my way through more rhubarb seasons than I'd like to admit. But I can't stop grinning when I think of how many there should...
May 31, 2010 - 12:00am
June 8, 2009
Take the lazy way out with Rhubarb and Peach Crisp
I remembered my mom's words as I measured flour, brown sugar and oats into the bowl of my food processor. As clear as the music of the birds...
June 8, 2009 - 12:00am