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West Central Tribune
Updated: View resumes of finalist candidates for Willmar superintendent
Updated: Willmar chooses five superintendent finalists, including one current employee
Bird flu hits second chicken flock in NW Iowa, largest U.S. farm yet
Hormel says turkey sales to be reduced by avian flu outbreak
Avian flu confirmed in 6th flock in Kandiyohi County
DNR suggests wild turkey hunters take precautions
College Softball: Warriors sweep MN West behind Horning’s no-hitter
Prep Baseball Roundup: Hatlestad, Rasmusson throw combined no-hitter for KMS
Prep Softball Roundup: Blackjacks topple Sting
Boys tennis: Monday's result
Lambert, Bryan big winners at ACM Awards
Willmar graduate Lachlan Smith publishes latest Maxwell novel
The Barn Theatre to hold auditions for ‘Fiddler on the Roof’ in Willmar, Minn.
D’Huyvetter joins Anez Consulting
Harvey Anderson & Johnson to build new Clara City funeral chapel
Ridgewater College partners for job training
Heritage Bank offers debit card fraud control
Moonlighting: Portion of U.S. workforce holding multiple jobs declines
Martha Vande Steeg
Kermit Ronald Swanson
Alice Mae Lange
Video: West Central Connection Chorus
Marcus — Faber
Medalen — Beadell
Rothmeier — Gass
Lundell — Stuhr
Cartoon by Ed Fischer
Letter: Fast action on avian flu
Letter: Don't vote unless you're informed
Midwest Opinion: When will spring rain fall in the Midwest?
Commentary: 'Little Boy': A classic modern film
May 29, 2012
All About Food blog: Roasted honey-glazed rhubarb recipe
May 29, 2012 - 8:37am
May 21, 2012
Spoonriver Cookbook's Rhubarb Cake: Example of love in the kitchen
When you're on the phone with Brenda Langton, owner of Spoonriver restaurant in Minneapolis, you can hear the smile in her voice; you can sense...
May 21, 2012 - 12:00am
April 23, 2012
Scones made with a baker's gentle touch
I watched intently as Katie Novotny, owner of St. Paul Classic Cookie Co., dumped dry ingredients into a large metal mixing bowl. She used a...
April 23, 2012 - 12:00am
June 6, 2011
Stalking rhubarb: A dreamy dessert just in time for summer
How many rhubarb pies, cobblers and crisps can a person eat? At my house, it would be quite a lot, actually. How can anyone get enough of those...
June 6, 2011 - 12:00am
May 31, 2010
I'm all aflutter for rhubarb
I've baked and cooked my way through more rhubarb seasons than I'd like to admit. But I can't stop grinning when I think of how many there should...
May 31, 2010 - 12:00am
June 8, 2009
Take the lazy way out with Rhubarb and Peach Crisp
I remembered my mom's words as I measured flour, brown sugar and oats into the bowl of my food processor. As clear as the music of the birds...
June 8, 2009 - 12:00am