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West Central Tribune
College students' grades improved without pot
Grove City man pleads guilty in violent ax assault
Kernza field day slated Aug. 10
As state wants DNA from families of the missing, retired cop remembers the first to come forward
Muslim tirade gone viral thrusts Fargo into nation's culture debate
Midwest Cup: Herron to play in Midwest Cup 'Am-Am'
Five Stingers named to Showcase rosters
NWL Baseball: Express sweeps Stingers
Ila Borders returns to Duluth, 20 years after she opened pro baseball's door to women
This could be final training camp for Vikings' Terence Newman, Joe Berger
Angelina Jolie opens up on life after Brad Pitt and recent diagnosis
'Simpsons' creator heads to Netflix with adult comedy
Justin Bieber reportedly ‘over it,’ cancels stadium tour, including U.S. Bank Stadium show
Think Kim Kardashian is sexy? This app matches you with celebrity lookalikes.
Two new Harry Potter books to be released in October
'Dead in Deadwood' murder mystery in Svea
Rockin' Robbins concert series kicks off at Robbins Island
Kandiyohi County Relay for Life 2017
Kandiyohi County's Relay For Life is Friday
Rew: A positive attitude is key to cancer fight
Latest issue of Live it! Magazine now available online
Live it!: The intrigue of arm knitting
Live it! Q&A: Taking a holistic approach to medicine
Live it!: Holistic approach to treatment looks at mind, body and spirit
Latest issue of Live it! Magazine now available online
Mildred A. Adolph
Gertrude J. Jacobson
Dale J. Bakker
Great grilling: Soy Basted Pork Chops an easy summer meal
Hoops on Hops: All about wheat beer, styles, stories and summer
Trust us, there is logic behind wine pricing
Keillor: A new idea about Amelia Earhart
Beat the heat with easy entree salads
Apple TV may be getting Amazon video app this fall
WCT Sports Show: Three things we've learned
U.S. appeals court blocks release of Guantanamo Bay force-feeding videos
WCT Sports Show: Top 10 Basketball Games of the Year
Video: State Basketball: Miracle heave sends CMCS to defeat in Class A quarters
Start your day with a good (and fun) breakfast
The fresh fragrance of fall has greeted my nose as my golden retriever, Gracie, and I have been out for our brisk morning walks together. It's...
August 27, 2012 - 12:00am
August 20, 2012
This dish really stacks up
For Midwesterners who love to eat food fresh from the garden, this is the best time of year. Local gardens are teaming with bright heavy tomatoes,...
August 20, 2012 - 12:00am
August 13, 2012
Feed your inner child with Layered Ice Cream Crunch Cake
Last summer when I was spending time with my young granddaughter, the ice cream truck rolled down the street. We could hear the lilting, clearly...
August 13, 2012 - 9:09am
August 6, 2012
Pakora: India's version of onion rings
When my husband and I travel, we find our stops seem to be all about food. One of our favorite activities when we get out of town is exploring...
August 6, 2012 - 12:00am
July 30, 2012
That's some stinkin' good garlic sauce
I've been to wine tasting parties, cheese tastings and olive oil tastings, but a garlic tasting party? Never. When veteran gardener Carol Schmidt...
July 30, 2012 - 12:00am
July 23, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 23, 2012 - 12:00am
July 16, 2012
Super simple supper: Summer-Fresh Bowtie Pasta
Hot summer weekend afternoons are meant for lounging with friends on a pontoon boat floating down the Mississippi River. Preferably with a cooler...
July 16, 2012 - 8:18am
July 9, 2012
Cherishing cherry memories with Quick Cherry Turnovers
As soon as I see shiny dark red cherries in the grocery store, my mind floods with memories of summer days spent with my grandparents on their...
July 9, 2012 - 12:00am
July 2, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 2, 2012 - 12:00am
June 25, 2012
We all scream faux ice cream
I had my eye on an old ice cream maker at an antique shop a couple of weeks ago. I found it when I was crouching on the floor digging through...
June 25, 2012 - 12:00am
June 18, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 18, 2012 - 12:00am
June 11, 2012
Early strawberry season means it's time for cake
I headed straight to my recipe file when I heard a recent news report that Minnesota strawberries are ripening earlier this year. Growers are...
June 11, 2012 - 12:00am
June 4, 2012
Slow down, peel away, enjoy Simmered Artichokes
Eating an artichoke for the first time is an experience one remembers forever. Years ago, maybe 15 or so, my friend Cathy taught me how to eat...
June 4, 2012 - 12:00am
May 28, 2012
Confetti Bean Salad can feed a crowd
As I used a wooden spoon to mix up a big bowl full of bright-colored ingredients for bean salad, I thought of what my mom would say if she was...
May 28, 2012 - 12:00am
May 21, 2012
Spoonriver Cookbook's Rhubarb Cake: Example of love in the kitchen
When you're on the phone with Brenda Langton, owner of Spoonriver restaurant in Minneapolis, you can hear the smile in her voice; you can sense...
May 21, 2012 - 12:00am