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Erik Nazerenus, kitchen manager, stands recently next to a sign in front of the Oaks Restaurant at Eagle Creek Golf Course in Willmar. General manager Jenna Chapin said people are ordering the turkey burgers and the wait staff is recommending it.

Oaks Restaurant
Erik Nazerenus, kitchen manager, stands recently next to a sign in front of the Oaks Restaurant at Eagle Creek Golf Course in Willmar. General manager Jenna Chapin said people are ordering the turkey burgers and the wait staff is recommending it. (TRIBUNE/Rand Middleton)

Erik Nazerenus, kitchen manager, stands recently next to a sign in front of the Oaks Restaurant at Eagle Creek Golf Course in Willmar. General manager Jenna Chapin said people are ordering the turkey burgers and the wait staff is recommending it.

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