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Lost Italian

February 19, 2019
Moroccan Spice Roasted Chickpeas are served in a traditional bowl. Michael Vosburg / Forum Photo Editor
Lost Italian: Moroccan Spice Roasted Chickpeas are the savory, nutritious snack you need
February 19, 2019 - 10:10am
February 12, 2019
Savory Sicilian Palmiers are the perfect hors d'oeuvres for Valentine's Day. David Samson / The Forum
Lost Italian: Made with love, Savory Sicilian Palmiers are a delicious appetizer for Valentine's Day
February 12, 2019 - 10:52am
February 4, 2019
Molten Chocolate Cake is an unforgettable dessert idea for for Valentine’s Day. Michael Vosburg / Forum Photo Editor
Lost Italian: Get in the mood for Valentine's Day with Molten Chocolate Cake
February 4, 2019 - 5:21pm
January 29, 2019
Temper the heat of Buffalo wings with cool celery and blue cheese sauce. David Samson / Forum News Service
Lost Italian: Score big this Super Bowl with Super Crispy Buffalo Chicken Wings
January 29, 2019 - 11:22am
January 22, 2019
This low-calorie take on a tuna melt is made with plain Greek yogurt and broiled with sharp cheddar cheese. Michael Vosburg / Forum Photo Editor
Lost Italian: Tuna Melt Reset puts a nutritious twist on classic sandwich
January 22, 2019 - 3:07pm
January 15, 2019
Sicilian pork medallions served on a bed of wilted spinach is an easy and healthy weeknight meal. David Samson / The Forum
Lost Italian: Healthy and delicious, Sicilian Pork Tenderloin is a one-pan delight
January 15, 2019 - 11:52am
January 1, 2019
This creamy broccoli salad is easy to assemble. Once prepared, the dish keeps for up to five days in the refrigerator. Ann Arbor Miller / The Forum
Lost Italian: Detox after the holiday season with this creamy broccoli salad
January 1, 2019 - 4:47pm
December 24, 2018
Sparkling Zabaglione is made with eggs, sugar and vanilla. Michael Vosburg / Forum Photo Editor
Lost Italian: Dazzle your guests this New Year's with Sparkling Zabaglione
December 24, 2018 - 3:46pm
December 18, 2018
Mini Beef Wellingtons with Madeira Sauce are a great option as a main course for Christmas. Michael Vosburg / Forum Photo Editor
Lost Italian: Looking for a Christmas feast showstopper? Mini Beef Wellingtons are the perfect main course.
December 18, 2018 - 10:34am
December 12, 2018
Serve Norwegian Rosettes coated with decorative sugar or a dusting of powdered sugar. David Samson / Forum News Service
Lost Italian: Stop and smell the Norwegian Rosettes this holiday baking season
December 12, 2018 - 7:00am
November 14, 2018
Turkey Wild Rice soup is a great way to use up leftover turkey. David Samson / Forum News Service
Creamy wild rice soup is a great way to use up leftover Thanksgiving turkey
November 14, 2018 - 7:01am
October 17, 2018
Dutch hutspot is potatoes, carrots and onions mashed together. Michael Vosburg / Forum News Service
Going Dutch: Hodgepodge Potatoes are a cold-weather comfort
October 17, 2018 - 7:05am
October 10, 2018
Carrots, parsnips, fennel and clementine oranges are roasted with maple syrup, olive oil, herbs and spices. Michael Vosburg / Forum News Service
Turn a new leaf: Fall into flavor with Orange Roasted Root Vegetables
October 10, 2018 - 8:02am
September 26, 2018
Pasta e Fagioli is a traditional Italian soup made with pasta and beans. David Samson / Forum News Service
That's amore: Sarah's Pasta e Fagioli, a beloved Italian soup, is perfect for fall
September 26, 2018 - 6:45am
September 19, 2018
A blend of tomatoes, soffritto and red wine is strained to make sauce. Michael Vosburg / Forum News Service
Red Wine Garden Tomato Sauce makes good use of abundant ingredient
September 19, 2018 - 7:42am